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NOFO CHICKEN POT PIE

NOFO CHICKEN POT PIE

$23.00

24 oz serves up to 2

frozen

cook approx 1 hr @375

Quantity

Heating Instructions:
Small Frozen Pie:
Conventional Oven:
·      Preheat oven to 375º
·      Remove pie from box and any packaging, place pie on baking sheet
·      Bake on center oven rack for 60-70 minutes

·      Bake pies until the crust is golden brown, and the filling is bubbling

Carefully remove pie from oven, and let rest for five (5) minutes before enjoying

Air Fryer:
·      Thaw Pie
·      Place on Parchment Paper Liner
·      Air Fry at 350º for 35-40 mins, until golden brown, bubbly & hot!
Carefully remove pie from oven, and let rest for five (5) minutes before enjoying

Large Frozen Pot Pie:
·      Preheat oven to 375º
·      Remove pie from box and any packaging, place pie on baking sheet
·      Bake on center oven rack for an hour and 20 minutes (80-90 minutes)

·      Bake pies until the crust is golden brown, and the filling is bubbling

Carefully remove pie from oven, and let rest for five (5) minutes before enjoying

Convection Roast is the preferred method. Subtract 10-15 mins from cook time.
*Oven Temperatures Vary; Adjust time to your oven.

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